Owner (and patriarch) Tony Cattafi, his wife Giovanna and their two sons Mauro and Fabio have not let the years inhibit their passion for Italian cooking, using the freshest ingredients and serving it with the hospitality and spirit synonymous with the mother country.
Our iconic double story terrace, in the heart of the Lygon Street precinct, provides a warm and welcoming setting that can cater for groups of any size. Open everyday of the year, La Spaghettata is 35 years of food, family and love.
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